Almond Streusel Coffee Cake

“I think this is the best thing you have ever made. Literally.”       — Terradon Iler The holidays are here and visions of sugar plums dance in our

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Fire-Roasted Corn and Butternut Squash Chowder

Life is crazy. Have you met anyone whose life is not crazy? Maybe you are juggling work and a family, maybe you have health concerns that make everything a challenge,

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How To Make Amazing Roasted Vegetables

The last few weeks have raised conversations about roasting veggies and how to get that mythic, caramelized flavor we all crave. How can you avoid dry veggies?  Why would your veggies

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Easy Peasy Barley (Coixseed) Soup

I adore mushroom barley soup.  When I had to go gluten free, I was afraid that barley was permanently a thing of the past.  Meet your new favorite grain: Job’s

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Garnet Yam Coconut Soup

Yesterday it started raining again.  Here in Oregon, that’s not so uncommon.  But what is uncommon is the streak of utter sunshine we had that lasted most of a month.

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